Fields of Green

An excellent green food source — rich in minerals and contains chlorophyll.

With today's busy lifestyles and the convenience of fast food, we all too often neglect eating nutritionally rich, fresh foods. Fields of Greens® provides a simple solution to convenience eating. One glance at its ingredient list reveals a range of nutritional elements formulated to help combat these nutrient gaps.

Fields of Greens® combines young barley grass — containing potassium, calcium, magnesium, iron, sodium, copper, phosphorus, zinc and manganese — with wheat grass, which contains vitamins, minerals and trace elements, and alfalfa, rich in minerals and vitamins A, B6, E and K.

We have added cayenne pepper to help maintain healthy circulation and digestion, along with honey, a source of vitamins, minerals and amino acids traditionally used to promote energy and maintain the body's health.

Get the vitamins, minerals, protein, amino acids, enzymes, antioxidants and chlorophyll you might otherwise miss.